Name: Chocolate Puttu recipe by Juvaireya R at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Ingredients: Rice flour 1.5 cups; 2 teaspoon of cocoa powder; A pinch of salt; 500 ml of hot water; 1/2 cup coconut; 1/2 cup jaggery; 3 teaspoon of desi ghee

Ingredients Serving: 5

Rice flour 1.5 cups
2 teaspoon of cocoa powder
A pinch of salt
500 ml of hot water
1/2 cup coconut
1/2 cup jaggery
3 teaspoon of desi ghee

Instructions

RICE FLOUR -1.5 CUP,A PINCH OF SALT, 2 TEASPOON OF COCOA POWDER,500 ML OF HOT WATER, GHEE,JAGGERY
TAKE A MIXING BOWL ADD RICE FLOUR
ADD A PINCH OF SALT
ADD COCO POWDER
MIX WELL
ADD HOT WATER LITTLE BY LITTLE AND MIX GENTLY
DON'T ADD TOO MUCH OF WATER AND MIX WITH OUT LUMPS
IF HOLD THAT FLOUR IT'S PERFECT FOR STEAMING
TAKE A ANY SHAPE MOLD I USED SAUCE LADDLE ADD 1 TEASPOON OF COCONUT AND ADD CHOCOLATE PUTTU FLOUR
JUST FLIP IT OVER THE IDLY PKATE
PUTTUS ARE READY TO STEAM
STEAM FOR 10-15 MINUTES
AFTER 15 MINUTES SWITCH OFF THE FLAME AND TRANSFER INTO THE PLATE
CHOCOLATE PUTTU WITH DESI GHEE,JAGGERY, COCONUT ENJOY
SQUEEZE SOME CHOCOLATE SYRUP AND ENJOY SUPERBLY STEAMED

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