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Photo of Chicken Sheekh Kebab by sharana shan at BetterButter
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Chicken Sheekh Kebab

Jun-29-2016
sharana shan
30 minutes
Prep Time
25 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Chicken Sheekh Kebab RECIPE

Sheekh kebabs are made out of mutton and chicken they are usually made out of boneless pieces grounded with spices then grilled its a nice juicy and mouth melting dish must try easy to prepare here goes the glimpse of this dish.

Recipe Tags

  • Non-veg
  • Medium
  • Eid
  • Mughlai
  • Shallow fry
  • Blending
  • Side Dishes
  • Low Fat

Ingredients Serving: 8

  1. Boneless chicken - 500gms
  2. Onion-half diced
  3. coriander leaves- 2 tbsp
  4. salt as per taste
  5. Red chilly pwd- 1/2 tsp
  6. coriander pwd-1 tsp
  7. green chilly-1
  8. cumin powder- 1/2 tsp
  9. Lemon- 1/2
  10. garam masala powder- 1 tsp
  11. tandoori masala powder- 1 tsp
  12. Chicken masala powder- 1/2 tsp
  13. egg - 1
  14. cornflour - 2 tbsp
  15. Chat masala -2 tsp (add it after grinding)
  16. oil for shallow fry

Instructions

  1. Take a blender blend all the ingredients and make a smooth paste do not add water.
  2. Transfer it to a bowl add 1 tbsp of finely chopped onion and coriander leaves if required add chilly powder add cornflour -2tbsp and mix well
  3. Take a bamboo sticks and roll in it and shallow fry and at the end give a charcoal smoke to the kebab sheek kebeb is ready:dango:

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