Home / Recipes / Jhalmoori (puffed rice)

Photo of Jhalmoori (puffed rice) by Geeta Biswas at BetterButter
1741
7
0.0(0)
0

Jhalmoori (puffed rice)

Jul-03-2016
Geeta Biswas
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Jhalmoori (puffed rice) RECIPE

Crunchy and light snacks very good digestive.

Recipe Tags

  • Easy
  • Everyday
  • Pan fry
  • Low Carbs

Ingredients Serving: 2

  1. 100 gms Puffed rice
  2. 50 gms flat rice
  3. 4 pieces papad
  4. 100 gms ground nut
  5. 50gms corn flakes
  6. 1/2 tsp red chilli powder
  7. 1 tsp chat masala
  8. 1/2 tsp black salt
  9. 1/2 tsp mango powder
  10. Oil as required

Instructions

  1. Add oil in a heated frying pan fry papad then fry ground nut, corn flakes and flat rice.
  2. Take a mixing bowl add puffed rice and all these fried ingredients masala black pepper powder and black salt mango powder. Mix properly.
  3. Ready to serve.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE