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Chocolate Chip Cupcakes

Vidya Shriram
15 minutes
Prep Time
20 minutes
Cook Time
8 People
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ABOUT Chocolate Chip Cupcakes RECIPE

Cupcakes of vanilla based and punched with enough chocolate chips.

Recipe Tags

  • Easy
  • Kids Recipes
  • Baking
  • Healthy

Ingredients Serving: 8

  1. 7 tbsp soft margarine
  2. 100 gms Caster Sugar
  3. 2 large eggs
  4. 100 gms self raising flour
  5. 100 gms plain chocolate chips


  1. Put 8 muffin paper cases in a muffin pan.
  2. Put the margarine, sugar, eggs and flour in a large bowl and, using an electric hand whisk, beat together until just smooth. Fold in the chocolate chips. Spoon the mixture into the paper cases.
  3. Bake the cupcakes in a preheated oven, 190 degree C for 25 minutes or until well risen and golden brown. Transfer to a wire rack to cool.

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