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Photo of MAGGI SPRING ROLLS by Mukti Sahay at BetterButter
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MAGGI SPRING ROLLS

Dec-01-2018
Mukti Sahay
25 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT MAGGI SPRING ROLLS RECIPE

#BetterButterContest #BetterButter #BreakfastRecipe

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Fusion
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Maggi masala flavour - 1 pkt
  2. Rice flour - 1 bowl
  3. All purpose flour - 1/2 bowl
  4. Suji - 2 tbsp
  5. salt - to taste
  6. water - 2 cup
  7. Orange food color - a pinch
  8. Finely chopped capsicum - 2 tbsp
  9. Finely chopped carrot - 2 tbsp
  10. Finely chopped spring onion - 2 tbsp
  11. Finely chopped garlic - 1 tsp
  12. oil - 2 tbsp

Instructions

  1. Take a bowl add rice flour,all purpose flour,suji,salt and water to make a batter.
  2. Keep aside for 30 mins
  3. Cook packet of masala maggi with spring onion,garlic,capsicum and carrot.
  4. Take half of batter and mix a pinch of orange food color
  5. Heat pan and grease the oil ,make a dot of orange food color batter
  6. Now Add white batter and cover the pan for two to three mins in a medium flame.
  7. Flip it and drizzle some oil.
  8. Add masala maggi stuffing in the spring roll and fold from both the sides
  9. Turn off the flame.serve hot.

Reviews (1)  

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Shelly Sharma
Dec-03-2018
Shelly Sharma   Dec-03-2018

Thanks for sharing this recipe.

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