Home / Recipes / Chicken Keema & Seviyan Soup (Minced Chicken & Vermicelli Soup)
A hearty and a healthy soup which can be had anytime of the day. But it works wonders as a light dinner with some bread sticks or croutons. To be made into a Thai style, just add some lemon juice, lemongrass and kaffir lime leaves to the stock. Both ways it simply tastes yummy. Enjoy, garnished with chopped spring onion.