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Photo of Tri Colour Cake by Vandana Jangid at BetterButter

Tri Colour Cake

Vandana Jangid
10 minutes
Prep Time
45 minutes
Cook Time
10 People
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ABOUT Tri Colour Cake RECIPE

Specially for Independence day.

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Fusion
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. 1 1/4 cup Maida
  2. Baking soda 1/4 tsp
  3. Baking powder 1/4 tsp
  4. Curd 1/2 cup
  5. Milk 1/4 cup
  6. Sugar 3/4 cup
  7. Oil or butter 1/4 cup
  8. Vanilla essence a few drops
  9. Orange cake colour a few drops
  10. Green cake colour a few drops


  1. In a bowl sieve maida, baking powder and baking soda.
  2. In another bowl mix sugar and milk. Then add curd and butter. Mix well.
  3. Mix dry ingredients with liquid ingredients.
  4. Add vanilla essence. Divide this better into three parts.
  5. In one part mix orange food colour, in the second part add green food colour and let the third part remain white.
  6. Grease a baking tin. Pour the better alternatively.
  7. Bake it in pre heated oven at 180 degree centigrade for 20 to 30 minutes or till baked perfectly.
  8. Check with a toothpick, insert it in the cake and if it comes out clean then cake is perfectly baked.

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Sana Tungekar
Sana Tungekar   Aug-24-2016

Loved this dear Vandana

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