Teddy Pan Cakes | How to make Teddy Pan Cakes

By Chavi Gupta  |  31st Jan 2019  |  
5 from 1 review Rate It!
  • Teddy Pan Cakes, How to make Teddy Pan Cakes
Teddy Pan Cakesby Chavi Gupta
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

2

1

About Teddy Pan Cakes Recipe

Kids loves pancakes so i made healthy option made with wheat flour its do delicious and healthy option for pan cakes

Teddy Pan Cakes

Ingredients to make Teddy Pan Cakes

  • 3/4th cup wheat flour
  • 1/4th cup condensed milk
  • 1/4th cup curd
  • 1/4th cup milk
  • 1 tspn baking powder
  • 1 tspn vanilla essence
  • 100 gm amul butter
  • 1 tspn choco chips
  • Thin slice of mango fir garnishing

How to make Teddy Pan Cakes

  1. Mix all ingredients in a bowl one by one
  2. Mix thoroughly without any lumps
  3. Fill this batter in bottle
  4. Take non stick pan rub butter with brush
  5. Pan should be in medium flame
  6. Now pour this batter in hot pan in teddy shape
  7. Now cook both the side
  8. After little cool down
  9. Make eye with chico chip and mouth with mango
  10. Garnish with chocochip and mango slice
  11. Ready to enjoy with kids

My Tip:

When pan cake became cool then garnish with choco chip otherwise it became melt

Reviews for Teddy Pan Cakes (1)

sana Tungekar4 months ago

Wow
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