Hyderabadi Dum Ka Kheema is a lovely dish that is best served with naan. Here I gave it a twist by using it in our very own Pav buns and thus emerged a new beautiful looking dish. Hot Pavs with delicious and aromatic delicacy from the City of Nawabs perfectly compliments each other. Kids will love to have these as a breakfast or brunch or even for their tiffin or as an afterschool treat. Try them for yourselves and enjoy a superb meal anytime you wish to have something traditional with a twist. Happy Cooking People!