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Photo of Walnut chocolate cup cake by Tanuja Keshkar at BetterButter

Walnut chocolate cup cake

Tanuja Keshkar
20 minutes
Prep Time
35 minutes
Cook Time
6 People
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ABOUT Walnut chocolate cup cake RECIPE

Its a healthy,nutritive and delicious recipe for kids

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Indian
  • Baking
  • Dessert
  • Healthy

Ingredients Serving: 6

  1. 2//4 wheat flour
  2. 1/4 oat flour
  3. 2 teaspoons baking powder
  4. 1/2 teaspoon baking soda
  5. 1/4 cup cocoa powder
  6. 3/4 cup sugar
  7. 1 cup semisweet chocolate chips
  8. 3/4 cup Walnut Halves divided
  9. 1 cup milk
  10. 1 egg
  11. 1/3 cup vegetable oil or unsalted butter
  12. 1 teaspoon vanilla extract


  1. Preheat the oven to 180℃. Spray insides of muffin pan with non-stick cooking spray.
  2. Combine flour, baking powder, baking soda, cocoa, sugar, chocolate chips and walnuts in a large bowl. Combine milk, oilor butter, egg and vanilla in a small bowl. Stir the dry and wet ingredients together until slightly lumpy.
  3. .Spoon batter into the prepared muffin pan. Sprinkle the remaining 1/4 cup wall nuts on top of muffins and bake for 20 minutes or until a toothpick inserted into the center of each muffin comes out clean.
  4. Let sit in pan for 5 minutes then turn muffins out onto a rack to cool.

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