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Brinjal pakoda

Aishwarya cooking kitchen
10 minutes
Prep Time
15 minutes
Cook Time
2 People
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ABOUT Brinjal pakoda RECIPE

It's very testy recipe & its can make in snacks and party.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Karnataka
  • Frying
  • Snacks

Ingredients Serving: 2

  1. 3 brinjal
  2. 1 cup of besan powder
  3. 1tsp -Red chilli powder
  4. oil has required
  5. salt has required
  6. green chilli paste 2 teaspoon
  7. one tablespoon of turmeric powder
  8. Cumin coriander powder 1 tablespoon
  9. one cup of rice flour
  10. one tablespoon of hing
  11. one Pinch of soda


  1. First step brinjal wash it & cut in round slice. One side heat oil in one pan.
  2. Take a container add besan, rice,salt, turmeric powder, Cumin coriander powder, ajwan,red chilli powder, soda mix it well add water mix it & with out lummsome of bobbals.
  3. Next add brinjal to batter and apply batter to it. And finally fry it. Serve it hot

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