Name: Sweet potato kebab with garlic party dip recipe by hema khanna at BetterButter
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 4
Ingredients: Sweet potato, boiled-250-Gram; Sweet corn-50-Gram; Peas-50-Gram; Carrot, grated-1-Piece; Chaat masala-2-Tsp; Red chilli powder-1-Tsp; Cumin powder-1-Tsp; Coriander leaves, choped-50-Gran; Salt-2-Tsp; Garlic cloves-7-Piece; Onion, chopped-50-Gram; Capsicum, chopped-50-Gram; Oil-4-Tsp; Chilli flakes-1-Tsp; All purpose flour-50-Gram; Beetroot juice-2-Tsp; Sugar-50-Gram; Curd-200-Gram; Bathua paste-3-Tsp

ABOUT Sweet potato kebab with garlic party dip RECIPE

#bbvalentinesdaycontest. It's an eye catching preparation where sweet potato kebabs are stuffed with veggies and topped with garlic party dip. Heart shaped papdi and sugar decoration enhances it's taste. The entire combination of this different flavours gives it a totally roller coaster enthralling taste.

Ingredients Serving: 4

Sweet potato, boiled-250-Gram
Sweet corn-50-Gram
Peas-50-Gram
Carrot, grated-1-Piece
Chaat masala-2-Tsp
Red chilli powder-1-Tsp
Cumin powder-1-Tsp
Coriander leaves, choped-50-Gran
Salt-2-Tsp
Garlic cloves-7-Piece
Onion, chopped-50-Gram
Capsicum, chopped-50-Gram
Oil-4-Tsp
Chilli flakes-1-Tsp
All purpose flour-50-Gram
Beetroot juice-2-Tsp
Sugar-50-Gram
Curd-200-Gram
Bathua paste-3-Tsp

Instructions

Take sugar in a pan and add little beetroot juice and boil till melted. Take a utensil and make decoration with this and let it set.
Take all purpose flour and add beetroot juice and make a dough. Flatten and shape into heart. Bake till crisp.
Take thick curd in a bowl and add garlic, Onion, capsicum, chilli flakes, 1tsp oil, salt and mix well. Your garlic party dip is ready.
Take sweet potato in a plate and mash well and add bathua paste and mix well.
Add sweet corn, carrot, peas, chaat masala, red chilli powder, cumin powder, salt, coriander leaves.
Give the mixture desired shape and shallow fry.
Take the serving dish and place kebab and top with party dip. Place the crispy heart on top and cover with sugar decoration

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