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Photo of Atta laddu by Hiteshi Bassi at BetterButter
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Atta laddu

Nov-05-2022
Hiteshi Bassi
2 minutes
Prep Time
13 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Atta laddu RECIPE

Besan laddu is one of the most popular mithai in Indian couis

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Festive
  • Dessert
  • Healthy

Ingredients Serving: 8

  1. Atta- 1/2- cup
  2. Besan- 1/2- cup
  3. Oil- 1/2- cup
  4. Suji- 3- tsp
  5. Sugar powder- 1- cup
  6. Khaskhas- 2- tsp
  7. Dry fruits chopped- 3- tsp
  8. Magaj- 1- tsp

Instructions

  1. Take a pan and heat it 5 minutes.
  2. Add ghee in a pan.once the ghee is hot. Add suji cook a few seconds.
  3. Add besan and Atta and keep stirring it continuously.
  4. when the besan and Atta would turn golden brown and has a nice aroma.
  5. Then add khaskhas, Magaj and dry fruits.
  6. Let it cool down the mixture has come to room temperature.
  7. Add sugar powder Mix well and roll into laddoos.

Reviews (5)  

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Anthony Musgrave
Jun-16-2023
Anthony Musgrave   Jun-16-2023

I love cooking and I want my bitlife life to be filled with delicious and mouth-watering dishes made by myself.

James Smith
Jun-08-2023
James Smith   Jun-08-2023

I love to do cooking but because of my studies I can't do anything then my friend suggests me an academic writing website that can write my essay for me at very affordable prices. And now I can do anything even I can read this recipe and try this with my wife.

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