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Photo of Chilly Beef by Akum Jamir at BetterButter
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Chilly Beef

Nov-14-2016
Akum Jamir
10 minutes
Prep Time
40 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Chilly Beef RECIPE

Spicy beef cooked in bacon fat.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Pan Asian
  • Pressure Cook
  • Sauteeing
  • Appetizers

Ingredients Serving: 2

  1. Beef 250 grams
  2. Water 1/4 cup to cook the beef
  3. Bacon fat 5 tsp
  4. Ginger-garlic crushed 1 tsp
  5. Soya sauce 2 tsp
  6. Vinegar 1 tsp
  7. Chilli sauce 2 tsp
  8. Chilli flakes 2 tsp
  9. Onion 1 large, cut in squares
  10. Green chillies 3 chopped
  11. Red Chillies 3 chopped
  12. Green Capsicum 1/4 cup cut into squares
  13. Red Capsicum 1/4 cup cut into squares
  14. Salt to taste

Instructions

  1. Take the beef in a pressure cooker and pressure cook for 10 mins. Let the water evaporate completely.
  2. In a small bowl, soak the chillies in vinegar. Keep aside till use.
  3. Heat the bacon fat. Add in the crushed ginger, garlic and saute for a minute.
  4. Add in the beef, soya sauce, chilli sauce, chilli flakes, salt and saute on a high heat for about 5 mins.
  5. Add the onion and chillies along with the vinegar and saute for about 2 mins.
  6. Lastly add the capsicum and saute for 2-3 mins and take it off the heat.

Reviews (2)  

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Nikhat Parbeen
Jan-29-2017
Nikhat Parbeen   Jan-29-2017

Yummy as well as healthy

Shalini Dubey
Nov-15-2016
Shalini Dubey   Nov-15-2016

nice

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