Stir Fry Paneer in Peanut Sauce | How to make Stir Fry Paneer in Peanut Sauce

About Stir Fry Paneer in Peanut Sauce Recipe

Paneer / Cottage Cheese is a commonly used protein in vegetarian cooking. In Thai cooking,Tofu is generally used and less of Paneer, so you can substitute the ingredients as per your wish. The texture of this appetiser is crunchy and has a sweet and spicy taste. Serve it as little bites with Lettuce greens or as a Yoghurt Dip. This recipe can be made oil-free as Peanuts loose their own oil when cooked.

Stir Fry Paneer in Peanut Sauce is a delicious dish which is enjoyed by the people of every age group. The recipe by Ishita Asher teaches how to make Stir Fry Paneer in Peanut Sauce step by step in detail. This makes it easy to cook Stir Fry Paneer in Peanut Sauce in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Stir Fry Paneer in Peanut Sauce at home. This amazing and mouthwatering Stir Fry Paneer in Peanut Sauce takes 10 minutes for the preparation and 10 minutes for cooking. The aroma of this Stir Fry Paneer in Peanut Sauce is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Stir Fry Paneer in Peanut Sauce is a good option for you. The flavour of Stir Fry Paneer in Peanut Sauce is palatable and you will enjoy each and every bite of this. Try this Stir Fry Paneer in Peanut Sauce and impress your family and friends.

• Low Cholestrol
• Sauteeing
• Thai
• Dinner Party
• Easy
• Veg