Home / Recipes / Sundakai Poriyal

Photo of Sundakai Poriyal by Selvi Anand at BetterButter

Sundakai Poriyal

Selvi Anand
10 minutes
Prep Time
20 minutes
Cook Time
2 People
Read Instructions Save For Later

ABOUT Sundakai Poriyal RECIPE

It is very good for health.

Recipe Tags

  • Veg
  • Easy
  • Bachelors
  • Tamil Nadu
  • Pan fry
  • Boiling
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Channa dal 100 g
  2. Sundakai 100 g
  3. Onion 50 g
  4. Garlic 5 cloves
  5. Mustard seeds 1 teaspoon
  6. urad dal 1 teaspoon
  7. Oil 1 tablespoon
  8. curry leaves 10
  9. Hing
  10. Chilly powder 1 tablespoon
  11. Turmeric powder 1 teaspoon
  12. Salt as required


  1. Heat oil in a pan add mustard seeds as it splutters add Urad dal then add chopped onions as it turns golden brown add garlic and curry leaves
  2. Meanwhile clean sundakai well and boil it. Boil channa dal also
  3. Now add boiled channa dal and boiled sundakai and turmeric powder, Chilly powder and salt
  4. Add some salt and grated coconut and finally Hing. Mix it well. Now ready to eat.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.