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Photo of Nacho Chips with Salsa. by Latha Nair at BetterButter

Nacho Chips with Salsa.

Latha Nair
300 minutes
Prep Time
15 minutes
Cook Time
3 People
Read Instructions Save For Later

ABOUT Nacho Chips with Salsa. RECIPE

This is a Mexican dish. This is an ideal dish to serve as a starter at dinner parties. So colourful and delicious also. Topping can be made with chicken, beef , cheese ,or anything. I used only salsa.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Mexican
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 3

  1. maize flour 100g or take fresh corn & make a paste.
  2. wheat flour or maida 50g
  3. ginger garlic paste 1/2 tsp
  4. chilli powder 1/4 tsp
  5. turmeric Powder
  6. oil 2 tbsp
  7. salt
  8. For salsa -
  9. tomato 2
  10. onion 2
  11. chilli flakes 1/4 tsp
  12. salt
  13. lemon juice
  14. green chillies 2
  15. coriander leaves


  1. Make a smooth dough with maize, wheat flour, salt , oil & enough water.
  2. Take lemon sized balls, roll like chappathis. Cut into diamond shapes. prick with a fork all over. Deep fry in oil.
  3. For salsa -mix all the ingredients together. While serving add 2 tsp of salsa on top of each chip . Serve immediately .

Reviews (2)  

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Shiva Pande
Shiva Pande   Dec-05-2016


Zeenath Muhammad Amaanullah
Zeenath Muhammad Amaanullah   Dec-04-2016

Luv it dea Latha ji..:blush::blush:

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