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Photo of Suji Tawa Toast by Avni Arora at BetterButter
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Suji Tawa Toast

Dec-15-2016
Avni Arora
15 minutes
Prep Time
3 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Suji Tawa Toast RECIPE

Crispy toast

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Shallow fry
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 5

  1. Bread as needed
  2. Suji - 1 cup
  3. Curd - 1/2 cup (little sour)
  4. Salt to taste
  5. Red chilli powder to taste
  6. Black Pepper to taste
  7. Mustard seeds- 1/2 tsp
  8. Ajwain - 1/2 tsp
  9. Onion -1 chopped
  10. Tomato - 1 chopped
  11. Capsicum - 1 chopped (Add veggies of your choice)
  12. coriander leaves a handful

Instructions

  1. In a bowl mix suji and curd. Keep aside for 10 minutes. Now add water to make a spreadable yet thick batter.
  2. Add salt, red chilli powder, black pepper, mustard seeds and ajwain. Mix well.
  3. Add onion, tomato and capsicum. Mix well. Add coriander leaves, mix well. Add more water if required.
  4. Heat tawa. Drizzle little oil on tawa. Slow the flame. Take a bread slice spread mixture on it, sprinkle black pepper on it.
  5. Place plain slice on tawa for 2-3 min on slow flame. Change the side, the mixture should be on the lower side. Cook on low flame for 2 minutes.drizzle oil on sides then cook on high flame till golden
  6. Place the slice on serving plate. Serve with ketchup or chutney.

Reviews (1)  

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Andrea Srivastava
Dec-16-2016
Andrea Srivastava   Dec-16-2016

Yummy!

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