Name: Assorted Indian Twisters (Murukku) recipe by Zeenath Fathima at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10
Ingredients: Riice flour 3 cups; Gram flour a cup; Salt a tbsp; Chilli powder a tbsp; Turmeric 1/2 tsp; Sesame seeds or cumin seeds or both a tbsp each; Oil for frying; Water for kneading the dough a cup or little more than that.

ABOUT Assorted Indian Twisters (Murukku) RECIPE

Amazingly Desi and a perfecto for the evening tea. I always make this whenever i get time and enjoy them with tea, with family and friends alike.

Ingredients Serving: 10

Riice flour 3 cups
Gram flour a cup
Salt a tbsp
Chilli powder a tbsp
Turmeric 1/2 tsp
Sesame seeds or cumin seeds or both a tbsp each
Oil for frying
Water for kneading the dough a cup or little more than that.

Instructions

Combine all the ingredients and make a smooth dough adding little water at a time.
Water needed may be less or more depending on the quality of the flours.
Keep the dough covered for 15 mins.
Heat the oil on medium flame and deep fry them using the sev machine.
Store these in an airtight container after cooling down and enjoy for more than 15 days to a month.

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