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Photo of Egg Dosa... by Zeenath Muhammad Amaanullah at BetterButter
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Egg Dosa...

Dec-23-2016
Zeenath Muhammad Amaanullah
480 minutes
Prep Time
4 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Egg Dosa... RECIPE

An addition of the absolutely lovely, the most liked one by everyone, that is the magnanimous egg or anda. This makes the dosa really special

Recipe Tags

  • Easy
  • Everyday
  • Fusion
  • Shallow fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 1

  1. Dosa batter a ladleful
  2. Egg 1
  3. Dried parsley or coriander leaves chopped a tbsp
  4. Salt to taste
  5. Green chillies or chilli flakes as desired.

Instructions

  1. Pour the dosa batter on the griddle. Spread it just like a regular dosa.
  2. Whisk an egg with all the ingredients and pour on the top.
  3. Drizzle some oil in the centre as well as on the sides.
  4. Cook for 2 minutes. Cover it up.
  5. After done, flip it over and cook on the other side for a minute more.
  6. Serve it hot.

Reviews (1)  

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aliza singh
Dec-26-2016
aliza singh   Dec-26-2016

yummm!

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