Name: Egg Dosa (muttai dosai) recipe by Selvi Anand at BetterButter
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 1
Ingredients: Dosa batter 2 tbsp; Egg 1; Salt as required; Turmeric Powder a pinch; Pepper 1 teaspoon; Oil

ABOUT Egg Dosa (muttai dosai) RECIPE

Easy to make.

Recipe Tags

Non-veg
Easy
Tiffin Recipes
Tamil Nadu
Roasting
Breakfast and Brunch
Healthy

Ingredients Serving: 1

Dosa batter 2 tbsp
Egg 1
Salt as required
Turmeric Powder a pinch
Pepper 1 teaspoon
Oil

Instructions

Be ready with the dosa batter.
Use dosa tawa to make the dosa.
After spreading the dosa batter, prepare the egg mixture.
For the egg mixture, take 1 egg (for 1 dosa), salt, turmeric powder, pepper and beat well.
Pour the mixture over the dosa.
Put oil over it and flip the dosa.
Cook the dosa till both the sides turn slight brown. Serve hot!

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