Vodka Fruit Shot Cake | How to make Vodka Fruit Shot Cake

By GAZAL UPVEJA  |  25th Dec 2016  |  
4 from 1 review Rate It!
  • Vodka Fruit Shot Cake, How to make Vodka Fruit Shot Cake
Vodka Fruit Shot Cakeby GAZAL UPVEJA
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About Vodka Fruit Shot Cake Recipe

Do you like Apple cocktails? I just love apple martini cocktail. Think when you are having a cocktail in cake form. The festive season is going on so thought of making this on Christmas. Dried fruits soaked in vodka and apple juice then added to cake batter and the taste is just of the world.

Vodka Fruit Shot Cake is one dish which makes its accompaniments tastier. With the right mix of flavours, Vodka Fruit Shot Cake has always been everyone's favourite. This recipe by GAZAL UPVEJA is the perfect one to try at home for your family. The Vodka Fruit Shot Cake recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Vodka Fruit Shot Cake is 240 minutes and the time taken for cooking is 45 minutes. This is recipe of Vodka Fruit Shot Cake is perfect to serve 4 people. Vodka Fruit Shot Cake is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Vodka Fruit Shot Cake. So do try it next time and share your experience of cooking Vodka Fruit Shot Cake by commenting on this page below!

Vodka Fruit Shot Cake

Ingredients to make Vodka Fruit Shot Cake

  • Vodka (Any type of, I used smirnoff) - 1/2 cup
  • apple Juice - 1/2 cup
  • Dried apricots 5-6
  • Dried Pineapple 3-4
  • Dried grapes 5-6
  • Dried plums 5-6
  • raisins 10-12
  • almonds 5-6
  • Tutty fruity 1/4 cup (mix color)
  • all purpose flour - 1 1/2 cup
  • sugar 1/2 cup
  • Lukewarm Milk 1/4 cup
  • oil 1/4 cup
  • curd 1/4 cup
  • Baking Powder - 1 tbsp
  • baking soda - 1 tbsp

How to make Vodka Fruit Shot Cake

  1. Chop the dried fruits
  2. Soak all the fruits in 1/2 cup apple juice
  3. Add the vodka in it
  4. Let them be soaked for at least 2 hours, i soaked for 4 hours
  5. After 4 hours, strain the soaked fruits and keep the juice and vodka mixture aside
  6. Now in a pan, mix all purpose flour, sugar, baking powder and baking soda very well
  7. Now add curd and oil in it
  8. Add lukewarm milk in it and mix it well
  9. Add 2-3 tbsp of vodka mixture in it.
  10. Keep blending it well till it forms a runny mixture
  11. Add 1 tbsp of all purpose flour into the strained soaked fruits, mix well
  12. This will help the fruits in mixing with the batter and prevent them from sticking to one another
  13. Now add the soaked fruits in it and chopped almonds and raisins too.
  14. Mix it really well.
  15. Pre heat the oven for 5 minutes on 150 degrees C
  16. Grease the aluminium mould with oil and pour the batter in it
  17. Bake it in oven for 30 minutes at 150 degres C temperature.
  18. Check with a tester
  19. Then take it out.
  20. Usually cake will take 30-40 to bake properly.
  21. Sprinkle the chocolate powder on it
  22. Garnish with fresh fruits like grapes, pineapple and kiwi.
  23. Your apple martini cake is ready

Reviews for Vodka Fruit Shot Cake (1)

Kanak Patel2 years ago

What lovely recipe my dear....

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