A diet breakfast | How to make A diet breakfast

By Latha Nair  |  12th Jan 2017  |  
4.5 from 2 reviews Rate It!
  • A diet breakfast, How to make A diet breakfast
A diet breakfastby Latha Nair
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About A diet breakfast Recipe

Dosa,made of moong dal, whole wheat & cabbage, with toor dal chutney & healthy lemon tea. A very good weight loss breakfast recipe, full of minerals, vitamins, fiber & is delicious too.

A diet breakfast is a popular aromatic and delicious dish. You can try making this amazing A diet breakfast in your kitchen. This recipe requires 10 minutes for preparation and 15 minutes to cook. The A diet breakfast by Latha Nair has detailed steps with pictures so you can easily learn how to cook A diet breakfast at home without any difficulty. A diet breakfast is enjoyed by everyone and can be served on special occasions. The flavours of the A diet breakfast would satiate your taste buds. You must try making A diet breakfast this weekend. Share your A diet breakfast cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Latha Nair for inputs. In case you have any queries for A diet breakfast you can comment on the recipe page to connect with the Latha Nair. You can also rate the A diet breakfast and give feedback.

A diet breakfast

Ingredients to make A diet breakfast

  • For Dosa
  • moong dal 1cup
  • bajra 1/2 cup
  • Whole wheat 2tbsp
  • curry leaves
  • Red chillies 3
  • Chopped cabbage 1cup
  • oil, just to sprinkle
  • For dal chutney
  • Masoor dal 1/2 cup
  • Red chillies 4
  • coriander seeds 1/4 tsp
  • cumin seeds 1/4 tsp
  • garlic 3 cloves
  • salt
  • mustard a pinch
  • Red Chillies 2
  • curry leaves
  • asafoetida a pinch
  • oil 1/2 tsp
  • salt
  • lemon tea
  • water 3 Cups
  • lemon 1 1/2
  • honey 3 tsp
  • cinnamon sticks 2
  • Green tea bag 3

How to make A diet breakfast

  1. For the dosa Soak moong dal & wheat for 3 hrs. Then grind it to a fine paste,adding enough water & red chillies,curry leaves & salt.
  2. Put cabbage into the blender & blend for 1 or 2 seconds. Pour into a bowl.stir well & make dosas, with very little oil. Roll it as thin as possible,make it crispy,on low fire. Use the batter,soon, don't keep it for longer time.
  3. For dal chutney Dry fry dal well, remove when it is well fried. Then add all the other ingredients & fry well. When cold enough ,grind it into a fine chutney,adding enough water. In a small pan,heat oil, add mustard,red chillies,curry leaves & a pinch of asafoetida. Add this tempering to the chutney.
  4. For the lemon tea : Boil water for 3 min, add cinnamon,simmer for 5,8 min. switch off the flame Filter,& transfer to a bowl.when water is still hot,add honey,tea bag &lemon juice. After 2 min,discard tea bag & mix everything. Drink when it s warm.

Reviews for A diet breakfast (2)

Manisha Shukla2 years ago

Nice and healthy

Ruchi Gaur2 years ago

Really nice spread dear... a true diet breakfast but very healthy

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