Paneer Cutlets | How to make Paneer Cutlets
About Paneer Cutlets Recipe
Kids loves the cutlets and these cutlets are healthy and non fried.
Paneer Cutlets, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Paneer Cutlets is just mouth-watering. This amazing recipe is provided by Rita Arora. Be it kids or adults, no one can resist this delicious dish. How to make Paneer Cutlets is a question which arises in people's mind quite often. So, this simple step by step Paneer Cutlets recipe by Rita Arora. Paneer Cutlets can even be tried by beginners. A few secret ingredients in Paneer Cutlets just makes it the way it is served in restaurants. Paneer Cutlets can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Paneer Cutlets.
Ingredients to make Paneer Cutlets
- 1 cups grated paneer
- 1/2 cup left over rice
- 1 tsp chopped green chillies
- 1-2 tbsp refined flour (maida)
- 1/4 cup finely chopped coriander
- 1/2 cup grated boiled raw banana
- salt to taste
- 1/2 cup bread crumbs
- Refined oil for greasing and cooking
- 1 tbsp chopped fresh green garlic
How to make Paneer Cutlets
My Tip:
We can add capsicum and carrot to it.
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