Matar Namakpare | How to make Matar Namakpare
- Prep Time
- Cook Time
About Matar Namakpare Recipe
Children would simply love these, namakpare made with a twist of addition of green peas. crispy , tasty and healthy at the same time.
Matar Namakpare is a delicious dish which is enjoyed by the people of every age group. The recipe by Bishakha Kumari Saxena teaches how to make Matar Namakpare step by step in detail. This makes it easy to cook Matar Namakpare in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Matar Namakpare at home. This amazing and mouthwatering Matar Namakpare takes 15 minutes for the preparation and 5 minutes for cooking. The aroma of this Matar Namakpare is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Matar Namakpare is a good option for you. The flavour of Matar Namakpare is palatable and you will enjoy each and every bite of this. Try this Matar Namakpare and impress your family and friends.
Ingredients to make Matar Namakpare
- 1 bowl [green peas] boiled and make paste
- 2 bowl
- 1 bowl oats
- 1 tsp ajwain and roasted
- 1 tsp
- 1 tsp Powdered
- 2 spoon melted
- for frying