Cold Prawn Salad | How to make Cold Prawn Salad

By Femina Shiraz  |  3rd Feb 2017  |  
5 from 1 review Rate It!
  • Cold Prawn Salad, How to make Cold Prawn Salad
Cold Prawn Saladby Femina Shiraz
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About Cold Prawn Salad Recipe

This salad is so comforting and delicious that it could be served as a whole meal. It is nutritious too. This salad is very easy to make and not so complicated. You just have to get the ingredients ready and then give them a good mix. There you have a wonderful and colorful bowl of cool salad!

Cold Prawn Salad, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Cold Prawn Salad is just mouth-watering. This amazing recipe is provided by Femina Shiraz. Be it kids or adults, no one can resist this delicious dish. How to make Cold Prawn Salad is a question which arises in people's mind quite often. So, this simple step by step Cold Prawn Salad recipe by Femina Shiraz. Cold Prawn Salad can even be tried by beginners. A few secret ingredients in Cold Prawn Salad just makes it the way it is served in restaurants. Cold Prawn Salad can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Cold Prawn Salad.

Cold Prawn Salad

Ingredients to make Cold Prawn Salad

  • Prawns 10
  • White button mushrooms 5
  • Broccoli florets 5
  • Cooked pasta 1/2 cup
  • cucumber (diced, deseeded) 1/4 cup
  • tomato (diced, deseeded) 1/4 cup
  • garlic (sliced) 4 pods
  • salt as required
  • olive oil or vegetable oil 1 tbsp
  • turmeric powder 1/4 tsp
  • Red Chili Powder 1 Tsp
  • Red chili flakes 1 tsp
  • Oregano 1/2 tsp
  • Dried rosemary 1/2 tsp
  • Mayonnaise 2 tbsp
  • water as required

How to make Cold Prawn Salad

  1. Marinate the cleaned prawns with turmeric powder, red chili powder and salt.
  2. Let it rest for about an hour.
  3. Then boil about 1 and 1/2 cups of water and add the marinated prawns and cook them for 15-20 minutes.
  4. Once done, remove from flame and allow to cool completely.
  5. Next wash and clean the mushrooms and slice them.
  6. Heat oil in a pan.
  7. Add the sliced garlic and saute for a minute.
  8. Then add the sliced mushrooms and saute for 4-5 minutes, until they turn light brown.
  9. Once done, remove from flame and allow to cool completely.
  10. Next blanch the broccoli florets in water with little salt.
  11. Allow to cool completely.
  12. Now in a big bowl, take the cooked prawns, sauteed garlic and mushrooms, broccoli, cooked pasta, cucumber, and tomatoes.
  13. Add in the mayonnaise and mix well.
  14. Add more salt if required.
  15. Add in the dried rosemary, oregano and chili flakes. Mix well.
  16. Delicious salad is ready.
  17. Refrigerate until use.

My Tip:

This salad tastes best when served cold.

Reviews for Cold Prawn Salad (1)

Kanak Patel2 years ago


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