Name: Gujrati thepla recipe by Kajal Arora at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Whole wheat flour 1cup; Fresh Malai,oil,curd all 1 tbsp each; Salt as per taste; Red chilli powder 1/2tsp; Turmeric powder 1/4tsp; Corriander powder 1tsp; Garam masala 1/2tsp; Kasoori methi 1tsp; Roasted cumin powder 1tsp; Olive oil /ghee to shallow frying

ABOUT Gujrati thepla RECIPE

A very light and healthy recipe which can be served as breakfast or evening snack as well

Recipe Tags

Veg
Easy
Everyday
Gujarat
Shallow fry
Breakfast and Brunch
Healthy

Ingredients Serving: 4

Whole wheat flour 1cup
Fresh Malai,oil,curd all 1 tbsp each
Salt as per taste
Red chilli powder 1/2tsp
Turmeric powder 1/4tsp
Corriander powder 1tsp
Garam masala 1/2tsp
Kasoori methi 1tsp
Roasted cumin powder 1tsp
Olive oil /ghee to shallow frying

Instructions

Mix all the above listed ingredients and knead a soft dough using required amount of water
Rest the dough for 5 minutes
Make very thin chapatis (this dough makes around 10-12)
Shallow fry them using little oil on high flame
Serve with your choice of pickle

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