Name: Badam Kulfi recipe by Jonnadula Madhu at BetterButter
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: Milk 1 liter; Almond powder- 1 cup; Sugar-1 cup; Chopped almonds- 2 tbsp; Elachi powder- 1 tsp; Almond essence- 3 drops; Saffron - 5 strands ( soaked in warm milk )

ABOUT Badam Kulfi RECIPE

Kulfi is a traditional Indian ice cream prepared with condensed sweetened milk and various flavourings such as Kesar Pista, malai, rose or fruity flavours. Here is a simple recipe for kulfi

Recipe Tags

Veg
Easy
Kids Recipes
North Indian
Chilling
Dessert
Healthy

Ingredients Serving: 6

Milk 1 liter
Almond powder- 1 cup
Sugar-1 cup
Chopped almonds- 2 tbsp
Elachi powder- 1 tsp
Almond essence- 3 drops
Saffron - 5 strands ( soaked in warm milk )

Instructions

Boil milk in a heavy bottomed pan
Add sugar, almond powder, almond essence, elachi powder, saffron milk, chopped almonds and cook well till it reaches a thick consistency.
Remove from heat and let it cool for 15 mins and pour it into kulfi moulds.
Keep it in the freezer for 6 to 7 hours.
Enjoy chilled kulfi

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