Roti Ka Halwa/Bread Halwa | How to make Roti Ka Halwa/Bread Halwa
About Roti Ka Halwa/Bread Halwa Recipe
This is an easy peasy halwa that can be made in a jiffy.
Roti Ka Halwa/Bread Halwa is a delicious dish which is liked by people of all age groups. Roti Ka Halwa/Bread Halwa by Jaya Rajesh has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 3 people. You can find Roti Ka Halwa/Bread Halwa at many restaurants and you can also prepare this at home. This authentic and mouthwatering Roti Ka Halwa/Bread Halwa takes 10 minutes for the preparation and 25 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Roti Ka Halwa/Bread Halwa is a good option for you. The flavour of Roti Ka Halwa/Bread Halwa is tempting and you will enjoy each bite of this. Try this Roti Ka Halwa/Bread Halwa on weekends and impress your family and friends. You can comment and rate the Roti Ka Halwa/Bread Halwa recipe on the page below.
Ingredients to make Roti Ka Halwa/Bread Halwa
- 4 bread slices preferably a day old
- 1/2 cup sugar powdered with 2 cardamoms
- 300 ml milk
- 50 gm clarified butter
- Few strands of saffron
- Few raisins and cashews
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