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Ugadi Pachadi

Mar-22-2017
Sowjanya munukutla
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Ugadi Pachadi RECIPE

Ugadi pachadi recipe is a special chutney prepared while celebrating Telugu new year. Ugadi shadruchulu is a mixture of 6 tastes that everyone of us experiences in life. Ugadi marks the beginning of the spring season. The season is known for its beauty and nature.

Recipe Tags

  • Hard
  • Festive
  • Andhra Pradesh
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Banana - 1 cup
  2. Grated jaggery 1/2 cup
  3. Thick tamarind juice 1 cup
  4. Raw mango pieces 1/4 cup
  5. Neem flower petals 1/2 cup
  6. Grated coconut 3 teaspoons
  7. Chopped green chilli 1 teaspoon
  8. Fried roasted dal powder 3 teaspoons
  9. Salt per taste
  10. Water depending on thickness

Instructions

  1. Take a bowl, add banana pieces, neem, flower petals, green chilli, salt, grated jaggery mix them well.
  2. Add mango pieces, grated coconut, fried roasted dal powder and add water.
  3. Mix them all well and offer this as prasadam.

Reviews (1)  

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Isha Prasad
Apr-05-2017
Isha Prasad   Apr-05-2017

nice one

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