Home / Recipes / Phulka
Indian bread made of wheat flour
Take wheat flour salt and oil, Knead a soft pliable dough by adding water little by little
roll thin chapati using rolling pin transfer phulka into medium hot skillet.
flip phulka within few seconds
again flip phulka upsidedown and put on direct flame. It will puff up
Immediately remove from flame
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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