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Photo of Maggi Sweet Balls by Latha Nair at BetterButter
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Maggi Sweet Balls

Mar-31-2017
Latha Nair
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Maggi Sweet Balls RECIPE

A sweet noodle snack which everyone will like to have.

Recipe Tags

  • Egg-free
  • Easy
  • Kerala
  • Freezing
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. maggi noodle 80 g
  2. Grated Coconut 1/2 cup
  3. Sugar 3 tbsp
  4. cardamom powder a pinch.
  5. maida 1/2 cup + 1tsp
  6. sugar 1tsp
  7. water enough to make batter.
  8. Oil to deep fry

Instructions

  1. Heat some water & put maggi noodle in it. Remove from fire. Close with a lid. Keep for 1 min. It should not over cook.
  2. strain the noodles & cut them into tiny pieces.
  3. Mix grated coconut, sugar, 1tsp maida & noodles together.
  4. Take a plastic sheet or aluminium foil. spread the noodle mixture on it
  5. Fold from 4 sides & keep in freezer for 1 hrs or till set.
  6. take the mixture out & make small balls.& again freeze for 1 more hr.
  7. Make a thick batter with maida, 1tbsp of sugar & a pinch of salt by adding enough water.
  8. Heat oil in a pan.
  9. take out the noodle balls.
  10. Dip in the maida batter & deep fry in oil. Fry both sides.
  11. Serve hot

Reviews (1)  

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Diksha Wahi
Mar-31-2017
Diksha Wahi   Mar-31-2017

Oh nice one

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