Hesselbach beetroot stuffed with maggi | How to make Hesselbach beetroot stuffed with maggi

By shweta singh  |  1st Apr 2017  |  
4 from 1 review Rate It!
  • Hesselbach beetroot stuffed with maggi, How to make Hesselbach beetroot stuffed with maggi
Hesselbach beetroot stuffed with maggiby shweta singh
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    1

    People

2

1

About Hesselbach beetroot stuffed with maggi Recipe

A different yet simple recepie

Hesselbach beetroot stuffed with maggi, a deliciously finger licking recipe to treat your family and friends. This recipe of Hesselbach beetroot stuffed with maggi by shweta singh will definitely help you in its preparation. The Hesselbach beetroot stuffed with maggi can be prepared within 5 minutes. The time taken for cooking Hesselbach beetroot stuffed with maggi is 5 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 1 people. The recipe details out how to make Hesselbach beetroot stuffed with maggi step by step. The detailed explanation makes Hesselbach beetroot stuffed with maggi so simple and easy that even beginners can try it out. The recipe for Hesselbach beetroot stuffed with maggi can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Hesselbach beetroot stuffed with maggi from BetterButter.

Hesselbach beetroot stuffed with maggi

Ingredients to make Hesselbach beetroot stuffed with maggi

  • One big beet root
  • Maggi noodles 1 pkt

How to make Hesselbach beetroot stuffed with maggi

  1. Peel and cut the beetroot spirally
  2. Put in boiling water and let it boil for 5 minutes
  3. Cook maggi with less water
  4. Add your choice of vegetables
  5. Fill in the spiral of beetroot
  6. Enjoy with lemon juice

Reviews for Hesselbach beetroot stuffed with maggi (1)

Maanika Hoon2 years ago

simple and yum!
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