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Photo of 6 Minute Tamarind, Dates and Jaggery Chutney by Shivani Jain Awdhane at BetterButter
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6 Minute Tamarind, Dates and Jaggery Chutney

Apr-01-2017
Shivani Jain Awdhane
1 minutes
Prep Time
5 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT 6 Minute Tamarind, Dates and Jaggery Chutney RECIPE

Easiest way to make Chutney

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • UP
  • Blending
  • Condiments
  • Healthy

Ingredients Serving: 5

  1. Tamarind 1/2 cup
  2. Jaggery 1/2 cup
  3. Dates 6-7 pieces
  4. Cumin seeds 3tbsp
  5. Black paper 2tbsp
  6. Fennel seeds 2tbsp
  7. Black salt 1tbsp
  8. Normal salt 2pinch

Instructions

  1. Wash tamarind and dates. Boil 1 and a half cup of water and add tamarind, dates and jagger. Cook for 3 minutes on a high flame countinuously stir it
  2. Now in a mixer jar add these three after draining the water. Grind it for 50 seconds check it and again grind it for 30 seconds. Now add warm water.
  3. Now roast black pepper, cumin seeds and fennel seeds and make a powder out of it.
  4. Add this powder to the earlier mix. Add black salt and normal salt
  5. Now it's ready to eat

Reviews (1)  

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Maanika Hoon
Apr-04-2017
Maanika Hoon   Apr-04-2017

Lovely!

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