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Photo of Sabudaane ki khichdi by Kajal Singh at BetterButter
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Sabudaane ki khichdi

Oct-17-2015
Kajal Singh
0 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Navratas

Ingredients Serving: 2

  1. 1 bowl sabudana (soaked overnight)
  2. peanuts 1/4 bowl
  3. desi ghee 2 tablespoon
  4. cumin 1/2 spoon
  5. black pepper powder 1/2 spoon
  6. sendha namak (vrat salt)
  7. 1 green chilli

Instructions

  1. Put 2 spoons ghee in a kadhai.
  2. Add cumin. When cumin gets cooked, add peanuts and chopped green chilli.
  3. Now add sabudana and cook till the colour of sabudana matches the colour of water. Cook while stirring on sim flame.
  4. Now add black pepper powder and salt and mix and cook for 1 minute on sim fame.

Reviews (1)  

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Madhuchanda Sharma
Jul-11-2016
Madhuchanda Sharma   Jul-11-2016

how much water is to be added while soaking the sabudana?

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