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Moong dal ki khichdi..

Feb-17-2017
Puneet K Sethi
40 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Moong dal ki khichdi.. RECIPE

Very healthy tasty khichdi contain richness of green lentil and desi ghee . Very good for your infant .

Recipe Tags

  • Infant Recipes
  • Veg
  • Medium
  • Punjabi
  • Pressure Cook
  • Boiling
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 6

  1. Green lentil half katori
  2. Rice khichdi special half katori
  3. Onion 1
  4. Cumin seeds 1tsp
  5. Salt as to taste.
  6. Desi ghee 8 tsp
  7. turmeric a pinch

Instructions

  1. Boil washed and soaked daal and rice in pressure cooker.
  2. Boil for 25 minutes
  3. Keep check that they are cooked well or not.
  4. On other side heat a wok for tadka
  5. Add desi ghee in wok.
  6. Add chopped onions and cumin seed
  7. Add salt and turmeric as to taste.
  8. Now add this tadka into boiled rice daal.
  9. Heat for few minutes until it become thick.

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