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Photo of Moong Munch by kousalya Gopal at BetterButter
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Moong Munch

May-02-2017
kousalya Gopal
20 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Moong Munch RECIPE

A healthy traditional dish.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Boiling
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Split yellow moong dal -4 tablespoons
  2. Fine chopped carrot - 1 tablespoon
  3. Fine chopped cucumber - 1 tablespoon
  4. Fine chopped raw mango - 1 tablespoon
  5. Grated coconut - 1 tablespoon
  6. Slit green chilly 1
  7. salt to taste
  8. coriander leaves to ganish

Instructions

  1. Boil a cup of water nicely. Switch off the flame and add the dal to this for 15 minutes.
  2. Drain the water and transfer this to a wide bowl.
  3. Add carrot, cucumber, raw mango and coconut to the dal.
  4. Add salt and mix well.
  5. Garnish with coriander leaves

Reviews (1)  

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Arushi Singh
May-24-2017
Arushi Singh   May-24-2017

looks superb

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