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Photo of Banana Walnut Cake by Anuja Chhabra at BetterButter

Banana Walnut Cake

Anuja Chhabra
6 minutes
Prep Time
25 minutes
Cook Time
4 People
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ABOUT Banana Walnut Cake RECIPE

Delicious taste of banana makes this cake all more reason to enjoy.

Recipe Tags

  • Egg-free
  • Easy
  • Kids Birthday
  • Whisking
  • Baking
  • Microwaving
  • Dessert

Ingredients Serving: 4

  1. Maida 1 cup
  2. Powdered sugar 3/4 cup
  3. Butter 200 gm
  4. Vanilla Essence - 1/4 tsp
  5. Banana, medium 2
  6. Egg 1
  7. Baking powder 1 tablespoon
  8. Milk 1/2 cup
  9. Walnuts - A handful, Chopped


  1. Put maida and butter in a bowl, mix well and make it lump free. Add mashed bananas and vanilla essence to make a smooth batter.
  2. In another container, add egg sugar and milk and whisk it very well.
  3. Add this mixture to the batter and add vanilla essence.
  4. Preheat the microwave at 200 degree Celsius for three minutes.
  5. Brush the base and sides of a baking dish, sprinkle a little maida over it to make a thin layer all over the greased surface.
  6. Spoon the batter in it and top it with walnuts.
  7. Put it in the microwave convection mode for 25 minutes.
  8. Bake till toothpick comes out clean.

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