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Besan Laddoo

May-14-2017
Jayita Chattopadhyay Chakraborty
5 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Besan Laddoo RECIPE

A mouthwatering desert.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Frying
  • Dessert

Ingredients Serving: 4

  1. Besan- 1 big bowl
  2. Ghee- 1 small bowl
  3. Sugar- 1 medium bowl
  4. Mix nuts- 1 small bowl
  5. Cardamom powder - for garnishing
  6. Edible rose petals - for garnishing

Instructions

  1. Heat ghee in a pan. Add besan and roast till golden brown.
  2. Add the sugar and stir well till the sugar totally dissolves. Turn off the gas and let the mixture cool.
  3. Add the chopped mixed nuts in it and mix well. Make bite size laddoos and garnish with cardamom powder and edible rose patels. Store in airtight box or serve.

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