Home / Recipes / Oats Upama | Oats Khichdi | Masala Oats Porridge

Photo of Oats Upama | Oats Khichdi | Masala Oats Porridge by Soma Pradhan at BetterButter
138
43
4.5(2)
0

Oats Upama | Oats Khichdi | Masala Oats Porridge

May-16-2017
Soma Pradhan
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Oats Upama | Oats Khichdi | Masala Oats Porridge RECIPE

Oats are quick to make, healthy to eat and tasty to palates when you make a salty porridge. Try this easy recipe.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Oats - 1.5 Cups
  2. Onions - 1 big, chopped finely
  3. Oil - 2 tsp
  4. Mustard seeds - 1 tsp
  5. Cumin Seeds -1 tsp
  6. Green Peas - 1/3 Cup
  7. Curry Leaves - 5 to 6
  8. Salt - to taste
  9. Green beans - 4 to 5 chopped
  10. Coriander Leaves - 1 tbsp chopped
  11. Tomato (Optional) - 1 Chopped
  12. Capsicum - 1 Finely chopped
  13. Turmeric Powder - 1/2 tsp
  14. Lemon Juice - less than 1/2 lime
  15. Hing - 1 tsp

Instructions

  1. Dry roast oats for 2 minutes on low. Keep aside.
  2. Heat oil in a pan. Add Hing. Add mustard seeds and allow to splutter.
  3. Add cumin seeds, green chilies and curry leaves. Add onions and cook till it turns brown.
  4. Add capsicum, green beans and green peas. Cook for 2 minutes. Add turmeric powder, tomato chopped and salt to taste.
  5. Add oats and 3 cups of water. Cover and cook till oats are cooked properly. Sprinkle Coriander leaves and lime juice.
  6. Cook till you get the desired consistency. Serve and eat hot.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Rachana Koundinya
Oct-12-2017
Rachana Koundinya   Oct-12-2017

Wow very yummy n healthy recipe

Bindiya Sharma
May-31-2017
Bindiya Sharma   May-31-2017

nice and healthy!

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE