Home / Recipes / Panner tikka

Photo of Panner tikka by Madhu Makhija at BetterButter
1425
7
0.0(0)
0

Panner tikka

May-29-2017
Madhu Makhija
15 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Panner tikka RECIPE

Healthy and delicious snacks...

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • North Indian
  • Grilling
  • Appetizers
  • Egg Free

Ingredients Serving: 4

  1. 250 gm panner cut in cubes
  2. 1cup mix veg.(red, yellow,green caipcicum,onion) cut in cubes
  3. 150 gm hungcurd
  4. 1tb Kashmiri red chilli Powder
  5. Salt to taste
  6. 1tb lemon juice
  7. 1/2 tb tandoori masala
  8. 1/2 garmamasala
  9. Coriander leaves
  10. 1tb gingergarlic paste
  11. Oil for frying

Instructions

  1. In bowl take all ingredients except oil and mix .keep aside 1/2 an hour for marination
  2. After 1/2 hour skewers red, yellow,red, Green caipcicum ,onion cubes,and Panner cubes one by one .
  3. Heat oil in non-stick pan and shallow fry ready Panner skewers. From all side
  4. Serve hot ready tikka with chutney

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE