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By using few ingredients like condensed milk, paneer and a flavoring ingredient like cardamom powder, It tastes delicious and has a crumbly texture .
thanks for this simple recipe...... it was really very tasty and easy to prepare
It seems very easy and tasty... Definitely it'll try it...
Boil 500 ml milk. Add 1 small katori of sugar. Reduce milk for about 10 minutes. Milk will start to thicken, stir continuously and cook for about five more minutes.
Cool & transfer into glass jar or bottle. In a bowl mix paneer, condensed milk and milk powder
.Put this mixture in a nonstick kadahi and cook on medium heat,add cardamom powder,stir continously till it leave the sides.
Spread it on a greased thali, spread dryfruits over it. Press it little to properly stick to mithai.
Garnish with kesar strands. keep it in fridge when slightly cool down.Keep in fridge for 3-4 hours.Cut pieces in desired shape nd enjoy.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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