Capsicum Pickle | How to make Capsicum Pickle

By Pooja Dussa  |  30th May 2017  |  
2 from 1 review Rate It!
  • Capsicum Pickle, How to make Capsicum Pickle
Capsicum Pickleby Pooja Dussa
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About Capsicum Pickle Recipe

An easy and instant pickle to go along with some dal rice or roti.

Capsicum Pickle is a delicious dish which is enjoyed by the people of every age group. The recipe by Pooja Dussa teaches how to make Capsicum Pickle step by step in detail. This makes it easy to cook Capsicum Pickle in your kitchen at home. This recipe can be served to 6 people. You can find this dish at most restaurants and you can also prepare Capsicum Pickle at home. This amazing and mouthwatering Capsicum Pickle takes 7 minutes for the preparation and 20 minutes for cooking. The aroma of this Capsicum Pickle is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Capsicum Pickle is a good option for you. The flavour of Capsicum Pickle is palatable and you will enjoy each and every bite of this. Try this Capsicum Pickle and impress your family and friends.

Capsicum Pickle

Ingredients to make Capsicum Pickle

  • capsicum green or red colour 10 big size
  • garlic pieces half cup
  • tamarind pieces 1 cup
  • salt as per required
  • Red Chillpowder 2tbsp big
  • oil
  • mustard seeds 2tbsp small
  • turmeric powder 1/2 tbsp
  • cumin seeds
  • Dry red chilli pieces 4 to 8

How to make Capsicum Pickle

  1. In a bowl add capsicum pieces half cut into 2 pieces, add salt,cumin seeds tamarind pieces, garlic pieces ,turmeric powder
  2. Then grind all these things in a grinder and make like paste.
  3. Take a pan add oil then add mustard seeds,garlic pieces, cumin seeds,dry red chilli flakes or pieces of red chill pieces dry then off the gas
  4. Then make it cool then add red chilli powder then add the caspicum grind paste and mix it
  5. And it is ready to serve

Reviews for Capsicum Pickle (1)

pallavi Nayyar10 months ago

So nice. I am a big fan of capsicum. I will surely try this.

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