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Red velvet chocolatey cheese cake shorts

Uma Sarkar
10 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Red velvet chocolatey cheese cake shorts RECIPE

Easy to prepare, used extra cake crumbles, No need of any preparation. Looks gorgeous , delicious and attractive.

Recipe Tags

  • Non-veg
  • Easy
  • Others
  • Fusion
  • Chilling
  • Dessert
  • Low Fat

Ingredients Serving: 2

  1. Red velvet cake crumble - 1/2 cup
  2. Hung Curd - 1/4 cup
  3. Powdered sugar - 1/2 tbsp
  4. Whipped cream- 2 tbsp
  5. Melted milk chocolate- 2 tbsp
  6. Mixfruits essence - 1/4 tsp
  7. Strawberry sauce - 1 tbsp
  8. White chocolate chips - 1 tsp


  1. Beat hung curd with sugar and make it fluffy.
  2. Add whipped cream , melted chocolate and essence.
  3. Pour into 3/4 of the small serving glasses and keep in the fridge for 10 minutes.
  4. Fill rest of the glasses with cake crumbles and pour strawberry sauce on the crumble.
  5. Decorate with chips and serve.

Reviews (1)  

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Reema Garg
Reema Garg   Jun-19-2017

so pretty...

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