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Photo of Healthy Onion Vada by Jankhana Khan at BetterButter

Healthy Onion Vada

Jankhana Khan
300 minutes
Prep Time
15 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Healthy Onion Vada RECIPE

It's a tasty and healthy snack made with various dals and is lip smacking in taste.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Frying
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. 200 gms Chana dal
  2. 50 gms moong dal (yellow)
  3. 2 big onions
  4. 1/2 tsp jeera
  5. 5-6 green chilies
  6. 1 pod peeled garlic
  7. 1 inch Ginger Piece
  8. 1 Tbsp Finely chopped coriander
  9. 1 tsp garam masala
  10. 1/2 tsp turmeric powder
  11. Salt to taste
  12. Oil for Deep frying


  1. Soak the lentils separately for 4-5 hours.
  2. Clean the dals thoroughly.
  3. In the mixer add all the ingredients except oil for deep frying and make it to a coarse mixture.
  4. Make sure that the mixture is not watery and the batter is thick.
  5. Heat the oil In a pan.Deep dry the vadas in the oil.Deep dry till it turns golden brown in colour.
  6. Serve hot with sauce, chutney or hot tea or coffee.

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Astha Gulati
Astha Gulati   Jul-04-2017


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