Pal Ada Payasam | How to make Pal Ada Payasam
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About Pal Ada Payasam Recipe
Pal ada payasam is famous paysam from kerala specially made on onam.
Pal Ada Payasam is a delicious dish which is liked by people of all age groups. Pal Ada Payasam by Jaya Rajesh has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 10 people. You can find Pal Ada Payasam at many restaurants and you can also prepare this at home. This authentic and mouthwatering Pal Ada Payasam takes 5 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Pal Ada Payasam is a good option for you. The flavour of Pal Ada Payasam is tempting and you will enjoy each bite of this. Try this Pal Ada Payasam on weekends and impress your family and friends. You can comment and rate the Pal Ada Payasam recipe on the page below.
Ingredients to make Pal Ada Payasam
- 6 litres
- 300 grams ada (easily available in super market)
- 10 glasses hot
- 1 tin milkmaid
- 200 gms
- 1 pinch .