Name: Aam Papad recipe by Farheen Dalvi at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Mango pulp or puree - 3cups; Sugar - 1/2 cup; Oil - 1tablespoon for greasing; Cardamon powder - 1/2tablespoon

ABOUT Aam Papad RECIPE

Aam papad is an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution & sun dried.

Recipe Tags

Veg
Easy
Kids Recipes
North Indian
Boiling
Snacks
Healthy

Ingredients Serving: 4

Mango pulp or puree - 3cups
Sugar - 1/2 cup
Oil - 1tablespoon for greasing
Cardamon powder - 1/2tablespoon

Instructions

Extract mango pulp.
In a heavy bottom pan add mango pulp,sugar & cardamon powder mix it well & cook it.
Cook it for 8-10 minutes or until it takes a boil.
Apply oil to a plate pour the mixture on it & keep it for drying in the sun.
By evening it will b like a papad just cut into pieces & enjoy it.

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