Noodles in Spinach Pesto | How to make Noodles in Spinach Pesto

By Santosh Bangar  |  3rd Aug 2017  |  
4 from 1 review Rate It!
  • Photo of Noodles in Spinach Pesto by Santosh Bangar at BetterButter
Noodles in Spinach Pestoby Santosh Bangar
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

7

1

About Noodles in Spinach Pesto Recipe

This is ,ade with very few ingredients. It very easy to make and tastes fantastic.

Noodles in Spinach Pesto, a deliciously finger licking recipe to treat your family and friends. This recipe of Noodles in Spinach Pesto by Santosh Bangar will definitely help you in its preparation. The Noodles in Spinach Pesto can be prepared within 10 minutes. The time taken for cooking Noodles in Spinach Pesto is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Noodles in Spinach Pesto step by step. The detailed explanation makes Noodles in Spinach Pesto so simple and easy that even beginners can try it out. The recipe for Noodles in Spinach Pesto can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Noodles in Spinach Pesto from BetterButter.

Noodles in Spinach Pesto

Ingredients to make Noodles in Spinach Pesto

  • For spinach Pesto
  • cashewnut-3tlbs
  • spinach-1bunch
  • pepper-1/2tsp
  • coriander leaves-1small bunch
  • lemon juice1tlbs
  • For Noodles pasta
  • noodles-2cups
  • onion-1 diced
  • garlic-4-5pods minced
  • butter-1tbls
  • water

How to make Noodles in Spinach Pesto

  1. Bring a pot of generously salted water to a boil, and cook your pasta according to package directions. Drain it, reserving 1/2 cup of the cooking water. Do not rinse. spinach pesto:
  2. For pesto
  3. blanch spinach.
  4. Add the cashews to your food processor and pulse a few times until crumbled. Add the spinach, basil, nondairy milk, lemon juice, salt, and pepper, and continue to pulse, stopping to stir and scrape the sides if needed, until the spinach and basil are finely chopped.
  5. Add more lemon juice to taste if desired, and set aside. spinach pesto pasta:
  6. prepared pasta
  7. In a large pan, heat butter over medium heat. Add the onion or shallot and a sprinkle of salt. Continue to cook, stirring occasionally, until the onion is softened and browning slightly. (Note: to save time, you can begin this step while the pasta is still cooking). Add the garlic and cook for just about 60 seconds more, stirring occasionally, until the garlic is fragrant.
  8. Add the cooked pasta, reserved pasta water, and pesto and fold everything together gently. Reduce the heat to medium-low and cook, stirring frequently, until the sauce has thickened slightly and clings to the pasta,. Ready to eat....no need of any sauce taste is yum.....

Reviews for Noodles in Spinach Pesto (1)

Neha Dhingra2 years ago

Delicious....
Reply

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