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Photo of Kothimbir Vadi by Somya Gupta at BetterButter
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Kothimbir Vadi

Aug-06-2017
Somya Gupta
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Kothimbir Vadi RECIPE

Kothimbir Vadi is healthy option for breakfast and brunch. I cook kothimbir Vadi in microwave.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Maharashtra
  • Frying
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. 1 cup Gram Flour
  2. 1 cup chopped coriander
  3. Jeera 1/2 teaspoon
  4. Rai 1/2 teaspoon
  5. Ajwain 1/2 teaspoon
  6. Red chilli and salt according to taste
  7. Ginger garlic paste 1/2 teaspoon
  8. oil for deep fry

Instructions

  1. Mix all ingredients make a thin paste using 2 cup water
  2. Pour batter in microwave bowl
  3. Cook in the microwave for 2 minutes. Remove it and beat the batter now. Again, cook for 2 minutes in the microwave. Remove it again and beat it again. For the last time, cook for 1 minute in the microwave and beat.
  4. Now grease a plate and spread the kothimbir Vadi in 1 inch thick layer. Leave for 20 to 30 minute
  5. When kothimbir Vadi completely cool down cut in rectangle shape.
  6. Heat oil in a kadai and deep fry all kothimbir Vadi until Golden in colour
  7. Now kothimbir Vadi ready to serve with tomato ketchup and chutney.

Reviews (1)  

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Mini Bhatia
Aug-10-2017
Mini Bhatia   Aug-10-2017

very nice recipe

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