Vazhapoo masala vadai (banana flower vada) | How to make Vazhapoo masala vadai (banana flower vada)

By R.Anandi Anand  |  18th Aug 2017  |  
4 from 1 review Rate It!
  • Photo of Vazhapoo masala vadai (banana flower vada) by R.Anandi Anand at BetterButter
Vazhapoo masala vadai (banana flower vada)by R.Anandi Anand
  • Prep Time

    30

    mins
  • Cook Time

    20

    mins
  • Serves

    6

    People

4

1

About Vazhapoo masala vadai (banana flower vada) Recipe

This vada is made in Tamil Nadu,with nsin ingredient,as banana flower slobg with lentils and masala,...

Vazhapoo masala vadai (banana flower vada) is one dish which makes its accompaniments tastier. With the right mix of flavours, Vazhapoo masala vadai (banana flower vada) has always been everyone's favourite. This recipe by R.Anandi Anand is the perfect one to try at home for your family. The Vazhapoo masala vadai (banana flower vada) recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Vazhapoo masala vadai (banana flower vada) is 30 minutes and the time taken for cooking is 20 minutes. This is recipe of Vazhapoo masala vadai (banana flower vada) is perfect to serve 6 people. Vazhapoo masala vadai (banana flower vada) is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Vazhapoo masala vadai (banana flower vada). So do try it next time and share your experience of cooking Vazhapoo masala vadai (banana flower vada) by commenting on this page below!

Vazhapoo masala vadai (banana flower vada)

Ingredients to make Vazhapoo masala vadai (banana flower vada)

  • I cup banana flower cleaned, will mention it
  • 1 cup channa dal and toovar soaked 1 hr
  • 2 Red chilles
  • 2 green chillies
  • 2 tbsp puffed chana dal
  • 2 tbsp coconut fresh
  • 1 tsp saunf
  • 2 garlic pieces
  • 1 onion cut finely
  • Coriander and curry leaves
  • salt to taste
  • oil for Deep frying

How to make Vazhapoo masala vadai (banana flower vada)

  1. Grind the dal coarsely along with chillies,ginger,garlic,sing,puffed grams
  2. Add turmeric powder ,onions, coriander and curry leaves,salt
  3. Mix thoroughly,make wada,and deep fry.

Reviews for Vazhapoo masala vadai (banana flower vada) (1)

Anu Sachdeva2 years ago

Very Nice!
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